Thanks for checking out this episode of the BBQ Beat Podcast. In this episode, David Stidham of A Fine Swine BBQ talks about his passion for smoked food, his love of family, and the joys of bringing it all together.
David was a real pleasure to speak to. He’s a genuine fan of BBQ culture and he doesn’t take no for an answer when it comes to doing what’s right — no matter the challenge. What I came to appreciate the most about David during our nearly two hour-long conversation (not all of which makes it into this session) is his dedication to doing things right, even when conventional wisdom dictates he should take another path.
As you listen to this recording via the player above, pay special attention to the story of how A Fine Swine came to be. From the sauce that started it all, to the restaurant now thriving at 423 W Hanover St, New Baden, IL, it’s all in here.
A Fine Swine BBQ Restaurant Photo Gallery
I haven’t visited the restaurant myself, but it’s for sure on my bucket list of must try BBQ places. Here are some photos from the A Fine Swine Facebook Page that I thought you’d enjoy.
This was just a great call. David wants to be sure that people know that achieving dreams is possible if you work hard. More importantly, he stresses that you need to be purposeful about where and how you set up shop, and be sure to surround yourself with good people.
Lastly, David is serious about being open and available to you via Facebook or email if you have any questions about the restaurant business, especially since you’re a fan of this show!
Be Sure to Listen to More Episodes!
If you enjoyed this episode of the BBQ Beat Podcast, you can see the full podcast archive here. Or, simply catch up on some of the other most popular BBQ podcast conversations listed below.
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