The BBQ Beat Podcast

The BBQ Beat Podcast
  • BBQ Product Reviews
  • BBQ Buying Guide
  • BBQ Recipes
  • Podcast Archive
  • Join the Community
  • Watch on YouTube
Home » Talking with Chris Marks of Three Little Pigs Rubs and Sauces

Talking with Chris Marks of Three Little Pigs Rubs and Sauces

By Kevin Sandridge

In this episode, I talk with 9-time World BBQ Champion Chris Marks of Three Little Pigs Rubs and Sauces. With a wealth of competition BBQ experience and knowledge dating back to the mid-1980s, Chris dishes out some great information here. 

Chris has won more than 50 national barbeque championships, and over 600 individual awards including the Jack Daniel’s World Championship BBQ Sauce Championship, and the Grand Daddy of them all the American Royal in Kansas City Grand Championship 8 times.

Topics Covered Include: 

  • Awesome facts about KCBS History and The American Royal
  • Rub and Sauce Marketing Tips (Chris Leaks Some Oil Here!)
  • The Value of Catering to the Backyard Griller Market 
  • Choosing the Right Cooker for the Right BBQ Results 
  • Stepping Away from the Gadgets and Just Cooking

Connect with Chris Marks and Three Little Pigs 

  • Website: https://three-little-pigs-bbq.com/

Connect with Kevin at the BBQ Beat: 

  • Website: https://bbqbeat.com/
  • BBQ Beat YouTube Channel
  • Instagram: https://www.instagram.com/bbqbeat/
  • Get the Newsletter: http://bit.ly/bbqbeatnews

Related

Tags: Chris Marks, Three Little Pigs BBQ, Three Little Pigs Rubs, Three Little Pigs Sauces Categories: Podcast

Prev
Next

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Get Podcast Updates!

Don't miss a new BBQ Beat Podcast episode! Simply fill out this form, and I'll make sure you're updated as soon as a new one goes live! #BBQBEAT
You Have My NO SPAM Guarantee!

Cook like the Champions

  • Razorracks BBQ on Winning Big with a Small Footprint
    Razorracks BBQ - Drew Davis
  • Duce Raymond of Sweet Baby Ray’s
    Duce Raymond Sweet Baby Ray's
  • Black Smoke: African Americans and the United States of Barbecue
  • Ted Reader on Making it Tasty with Live Fire
    Chef Ted Reader
  • Chris Becker of CookinPellets.com
    Chris Becker CookinPellets
  • Amy Mills – BBQ Business and the Legacy of Mr. Mike
    Amy Mills 17th Street BBQ
  • 2021 Hog Drop Champion John Lindsey
  • Rusty and Anthony of the Pitmasters Podcast
    Pitmasters Podcast
  • Montana Max on Food Sport and His BBQ Champs Academy Series
    Montana Max BBQ Champs Academy
  • Protecting Knives in Style – Talking with Mick Kerkham of Maka Leathergoods
    Interview with Maka from Maka Leathergoods

See BBQ Relief in Action!

Help Operation BBQ Rescue

Best Wireless Alarm

Listen to the Podcast!

BBQ-Beat-Podcast-275x275
The BBQ Beat Podcast
Follow on
Twitter
Connect on
Facebook
  • Home
  • About
  • Contact
Copyright © 2023 The BBQ Beat Podcast