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Home » World Food Championship 2018 Update with CEO Mike McCloud

World Food Championship 2018 Update with CEO Mike McCloud

By Kevin Sandridge

World Food Championship 2018 Mike McCloud Interview Banner

 

 

In this interview, I talk with Mike McCloud about the origins of the World Food Championship, how the event has changed over the years, the set up for this year’s BBQ category competitors, and much more.

 

If you prefer, you can watch the interview in video format below:

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About the Show

The BBQ Beat Podcast, with BBQ Podcast host Kevin Sandridge, shares all that’s good in competition and backyard BBQ and grilling. Guests include competition BBQ pitmasters, food industry insiders, BBQ and grilling product manufacturers, and event promoters from the US as well as abroad. If you love BBQ and have an appreciation for southern culture and live-fire cooking – this is the Barbecue podcast for you.

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  • Episode 28: Chad from Kick Ash Basket Talks Invention, Innovation, and Getting After It
  • Episode 29: Josh Tahan of True Craft BBQ on Cooking, Craveability, and the Pursuit of Good Food
  • Episode 31: Your BBQ Photos and How to Make them Awesome with Mike Lang

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Be Sure to Listen to More Episodes!

If you enjoyed this episode of the BBQ Beat Podcast, you can see the full podcast archive here. Or, simply catch up on some of the other most popular BBQ podcast conversations listed below.

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Tags: 2018 World Food Championships, Mike McCloud, World Food Championships Categories: Podcast

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